Our Menu

Ceviche de Camaron

A true Sinaloan classic. Sweet, tender shrimp marinated instantly in a bright lime bath, folded together with crisp cucumber and fresh pico de gallo. Finished with smooth, creamy avocado for the perfect bite.

Ceviche Tower

A towering stack of shrimp ceviche, fish ceviche, cooked shrimp, and tender octopus, layered with cucumber, onion, and avocado in a bold red sauce.

Ceviche Tropical Mixto

A vibrant collision of sweet and heat. Fresh, citrus-cured shrimp and premium mixed seafood tossed with juicy tropical fruit, crisp red onion, and cilantro. Served in a traditional stone molcajete and drenched in our signature spicy-sweet house salsa.

Un Ceviche O Qué?

The house signature ceviche loaded with a premium, towering mix of fresh seafood and our secret house sauces.

Un Ceviche Tropical

A sweet and savory ceviche mixed with fresh mango, pineapple, and orange, finished with ketchup and Tajín.

Aguachile

Our authentic Sinaloa-style Aguachile features fresh, butterflied shrimp cured to order in a blazing bath of fresh-squeezed lime juice and crushed chiltepin peppers. Served ice-cold with crisp cucumbers and thinly sliced red onions, it’s the perfect collision of searing heat, sharp citrus, and refreshing crunch right here in Round Rock.

Ceviche Tropical Mixto

A vibrant collision of sweet and heat. Fresh, citrus-cured shrimp and premium mixed seafood tossed with juicy tropical fruit, crisp red onion, and cilantro. Served in a traditional stone molcajete and drenched in our signature spicy-sweet house salsa.

Cucarachas

Dive into an authentic Sinaloan street-style favorite. We take whole, shell-on shrimp, roast them over an open flame until perfectly crispy, and toss them in our signature bold, smoky, and fiery dry spice blend. Served blistering hot with fresh lime wedges for a mouth-watering crunch. Easily the best spicy seafood appetizer in Round Rock!

Torre de Mariscos

Round Rock's premier authentic Sinaloa-style seafood experience. The famous Torre at Unos Mariscos O Que features towering layers of fresh shrimp, octopus, tuna, crisp cucumber, and rich avocado, all boldly drenched in our spicy, house-made salsa Negra.

Ceviche Oysters

Fresh oysters on the half shell, generously topped with zesty seafood ceviche and a bold red sauce.

Oyster Shots

Freshly shucked raw oysters served in shot glasses with lime, house cocktail sauce, and a spicy kick.

Oysters (Raw)

Premium, freshly shucked raw oysters served chilled on the half shell with fresh limes.

Prepared Oysters

Freshly shucked oysters baked and topped with savory, warm pico de gallo.

Al Ajillo Shrimp

Plump grilled shrimp smothered in a rich, savory garlic sauce.

Baja Style Fish Taco

Crispy, battered fish topped with tangy pickled onions, pico de gallo, and our signature house sauce.

Baja Style Shrimp Taco

Crispy, battered shrimp topped with tangy pickled onions, pico de gallo, and our signature house sauce.

Brochetas de Camaron

Fire-grilled shrimp skewers layered with colorful bell peppers, onions, and sweet pineapple.

Caldo de Mariscos

The ultimate coastal comfort food. Our authentic Sinaloa-style Caldo de Mariscos features a piping-hot, aromatic Mexican seafood broth loaded with premium shrimp and tender fish fillets. Finished with a bright pop of fresh cilantro and served with warm, crusty bread perfectly toasted for dipping.

Champiñones and Cream Shrimp

Tender grilled shrimp sautéed with fresh mushrooms in a rich cream sauce.

Coconut Shrimp

Crispy, sweet coconut-breaded shrimp served with a refreshing mango pico de gallo.

Crema Chipotle

Perfectly grilled shrimp swimming in a smoky, spicy chipotle cream sauce.

Cucarachas

Dive into an authentic Sinaloan street-style favorite. We take whole, shell-on shrimp, roast them over an open flame until perfectly crispy, and toss them in our signature bold, smoky, and fiery dry spice blend. Served blistering hot with fresh lime wedges for a mouth-watering crunch. Easily the best spicy seafood appetizer in Round Rock!

Devil Shrimp

A fiery dish of plump shrimp tossed in a fiercely spicy chipotle red sauce.

Dorados

Three Crispy, golden-fried rolled tacos served with a side of rice, pico de gallo, and house sauce.

Empanizado Shrimp

Crispy, golden-fried breaded shrimp.

Fish Tacos

Warm tortilla loaded with grilled white fish, crisp cabbage, fresh pico de gallo, and a creamy chipotle dressing.

Gobernador

A cheesy, savory taco loaded with red and green bell peppers, grilled onions, plump shrimp, and sausage.

Grilled Shrimp

Plump, perfectly seasoned gulf shrimp grilled over an open flame.

Mantequilla Shrimp

Tender grilled shrimp bathed in a rich, savory butter and white wine sauce.

Octopus Tacos

Warm tortilla filled with tender, Mexican-style marinated octopus and melted mozzarella cheese.

Panzones Shrimp

Jumbo shrimp stuffed with melted cheese and wrapped in crispy bacon.

Rancheros Shrimp

Plump shrimp smothered in traditional chili spices, sautéed with fresh onions and bell peppers.

Shrimp Tacos

Warm tortilla packed with perfectly grilled shrimp, crisp cabbage, fresh pico de gallo, and chipotle dressing.

Steak Tacos

Warm tortilla layered with melted cheese, juicy grilled steak, bell peppers, and fresh avocado slices.

Torre de Mariscos

Round Rock's premier authentic Sinaloa-style seafood experience. The famous Torre at Unos Mariscos O Que features towering layers of fresh shrimp, octopus, tuna, crisp cucumber, and rich avocado, all boldly drenched in our spicy, house-made salsa Negra.

Unos Mariscos O Que Mix

The ultimate seafood experience right here in Round Rock. We load a chilled bowl with fresh, tender shrimp, buttery scallops, and perfectly prepared octopus, then drench it all in our bold, custom-blended house salsa. Finished with a refreshing crunch of fresh cucumber and red onion.

Classic Tostadas

A crispy, flat corn tortilla piled high with your choice of fresh, lime-cured seafood.

Tostada Culichi

A loaded tostada topped with sweet crab, cooked shrimp, octopus, cucumber, and onion, drizzled in a savory red sauce.

Tosti-Aguachile

A split bag of Tostitos Salsa Verde loaded with lime-cured shrimp, cucumber, onion, cilantro, and peanuts, drenched in your choice of salsa.

Tosti-Ceviche

A split bag of Tostitos Salsa Verde piled high with your choice of fresh ceviche, cucumber, onion, cilantro, and crunchy peanuts.