Ceviche Tropical Mixto
A vibrant collision of sweet and heat. Fresh, citrus-cured shrimp and premium mixed seafood tossed with juicy tropical fruit, crisp red o…
View dish →Fresh-caught mariscos, blazing aguachiles and towering ceviches family recipes straight from the Pacific coast of Mexico, served with live music and ice-cold micheladas.
The dishes that made our name — cured to order, stacked high, served bold.
What makes Sinaloa-style seafood different? It's the perfect balance of fresh-caught quality, vibrant citrus curing, and that signature fiery kick you won't find anywhere else.
We are the Fregoso family. Our father, a passionate cook, grew up making caldos de mariscos in Mexico and dreamed his whole life of opening his own restaurant. When we moved to Round Rock in 2012, we made that dream real — a place that feels like home, with live music on the weekends and flavors that speak to our roots.
— The Fregoso Family
Read Our Full StoryBeat the Texas heat: $5 micheladas on Thursdays, discounted beer buckets and half-off all ceviche tostadas. Tuesday, Wednesday and Friday 3–7 PM, and an extended happy hour every Thursday 3–10 PM.
We are showing every single match — if our doors are open, the games are on the big screens. Skip the crowded sports bar: grab a michelada, share a mariscos tower and cheer your team with us.
Events →
Real reviews from our Google profile.
““““Great service and the best, most fresh seafood ever. Plus margaritas were amazing. And happy hour deals rock!!””””
Garden Greenlees · Google““““First time here. And definitely not the last time. Awesome ceviche! Huge portions and friendly service.””””
Marek Kacprzak · GoogleBeen in to see us? Share your experience — every review supports our family business.
Leave a Google reviewRight here! We proudly bring coastal Sinaloa seafood to the heart of Round Rock at 1350 E Palm Valley Blvd, Round Rock, TX 78664.
Bold, incredibly fresh flavor. Instead of heavily fried plates, we specialize in crisp, lime-cured dishes like aguachiles and ceviches, packed with fresh chilies, cucumber and red onion for a refreshing kick.
You can't leave without trying our famous Torre de Mariscos — a towering stack of lime-cured shrimp, octopus and tuna in our signature salsa negra. If you love heat, the Aguachile is a must.
Absolutely. Tap the "Order Delivery" button at the top of the page and enjoy the best mariscos in Texas from your couch.
Authentic Sinaloan aguachile brings the heat — fresh crushed green chilies give it that signature coastal kick. But everything is made to order, so just ask for a milder version if you prefer.
Come sit down with us at 1350 E Palm Valley Blvd — or get fresh mariscos delivered to your door.